How to Make Best Iced Coffee at Home
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Ingredients
- 1 cup strong coffee made from 3 cups good quality coffee powder
- 4 tablespoons of half and half For simple syrup –
- ½ cup sugar
- 1 cup water For serving-
- 1/3 cup chilled water or ice cubes
- Scoop of vanilla ice cream optional
Instructions
- Brew coffee in coffee maker. I usually brew my coffee previous night so the coffee is ready and cooled down to room temperature. We are making iced coffee, hot coffee is no-no. We need coffee at room temperature or chilled.
- To make simple syrup – stir sugar and water in sauce pan over medium heat. Keep stirring until the sugar is completely dissolved. Remove from heat and cool completely.
- Pour coffee, simple sugar and half and half into serving glass, Stir well. Top it with ice and serve it immediately.