EASY NO BAKE KETO CHEESECAKE BITES #Dessert #Keto #Cheesecake #Ketoomgbars #Fundesserts #Deliciousdesserts #Cakedesserts #Ketocookies #Cakelover


  • 8oz Cream Cheese, softened
  • 1/2 Cup Plain Unsweetened Greek Yogurt
  • 1 Cup Now Foods Almond Flour
  • 2 Tbsp Kerrygold -Grass-fed Butter, melted
  • 5 Tbsp Lakanto MonkFruit Sweetener - classic
  • 1 Tsp Vanilla Extract
  • Juice of 1/2 a Lemon
  • 32 Blueberries (about a 1/2 cup)


  1. Mix together butter, almond flour, and 2 Tbsp Lakanto Monkfruit sweetener
  2. Press 2 teaspoons of mixture into the bottom of each section of the ice cube tray. 
  3. In a medium bowl beat cream cheese then add plain unsweetened greek yogurt, vanilla extract, lemon juice and 3 tablespoons of Lakanto Monkfruit Sweetener
  4. Evenly distribute cream cheese mixture on top of crust and smooth tops with a spoon.
  5. Top each cheesecake with 2 blueberries and insert a popsicle stick in the centers about 3/4 of the way into each cheesecake (optional)
  6. Freeze for at least 2 hours, once frozen loosen the sides of the cheesecakes with a butter knife and pop each cube out
  7. Keep Cheesecake bites stored in the freezer

recipe adapted >>>>>  here